Grilling meat
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- Race: 100% Iberian
Cinco Jotas 5J 100% Iberian Bellota Pork Cheeks
Cinco Jotas 5J 100% Iberian Bellota pork cheeks come from 100% Iberian pigs raised free-range in the Spanish dehesas and fed primarily on acorns during the montanera. Their marbled, tender, and melt-in-your-mouth meat is ideal for preparing delicious slow-cooked dishes from Spain’s fine culinary tradition.
THIS PRODUCT IS SOLD ONLY IN FRANCE.
Spanish meat
Our range of products includes a wide variety of Spanish meats.
We have Iberian pork from the farms that produce the best Iberian hams and Pata Negra hams.
The pluma is one of the most prized parts of Iberian pork. We highly recommend it for pan-frying or barbecuing.
One of the best-selling Spanish meats is of course chorizo, ideal for get-togethers and aperitifs.
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