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Cinco Jotas 5J 100% Iberian bellota pork cheeks
€36.01
VAT included
Cinco Jotas 5J 100% Iberian Bellota pork cheeks come from 100% Iberian pigs reared free-range in the Spanish dehesas and fed mainly on acorns during the montanera. Their marbled, tender and melt-in-the-mouth meat is ideal for preparing delicious slow-cooked dishes from the finest Spanish cuisine.
This product is frozen. You must select frozen delivery. If you choose chilled delivery, the product will arrive already thawing.
SOLD IN FRANCE ONLY.
THIS PRODUCT MUST BE KEPT COLD. YOU MUST CHOOSE REFRIGERATED OR FROZEN DELIVERY VIA CHRONOFRESH. IF YOU CHOOSE ANOTHER DELIVERY METHOD AND THERE IS A DELAY IN DELIVERY, YOU WILL NOT BE REFUNDED FOR THE PRODUCT.
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A speciality of Spanish cuisine
Cinco Jotas 5J 100% Iberian Bellota pork cheeks are made from 100% Iberian pigs reared free-range in the Spanish dehesas.
Pigs fed on acorns
During the montanera, the animals feed mainly on acorns, which gives the meat a unique flavour and exceptional texture.
Melt-in-the-mouth meat
Pork cheeks are renowned for becoming extremely tender after slow cooking.
Natural marbling
The characteristic marbling of Iberian pork provides remarkable juiciness and a rich, aromatic flavour.
The Cinco Jotas 5J expertise
Cinco Jotas has been a global benchmark for premium Iberian pork for over a century.
Perfect for slow-cooked dishes
Pork cheeks are ideal for traditional stews cooked in red wine, Pedro Ximénez or with vegetables.
A cut much prized by chefs
Iberian pork cheeks are among the most sought-after cuts for their tenderness and rich flavour.
A gourmet product
This premium cut offers a chance to discover another facet of the excellence of 100% Iberian Bellota Cinco Jotas 5J products.
For lovers of fine dining
These pork cheeks will delight anyone seeking a refined, melt-in-the-mouth cut of meat that is full of character.
5J022-950 - 1000 g
1 Items
Data sheet
| Race | 100% Iberian |
|---|---|
| Ingredients | 100% Iberian Bellota Pork Cheeks |
| Nutritional information per 100 g or 100 ml | per 100 g or 100 ml |
| Energy | |
| Fats | |
| Of which saturated fatty acids | |
| Carbohydrates | |
| Including sugars | |
| Proteins | |
| Sel | |
| Conservation | -18ºC |
| Producer | Osborne - Fernan Caballero Street 7 11500 El Puerto de Santa Maria, Cadiz |
| Origin | Spain |