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Cinco Jotas Ham 5J
5J Cinco Jotas acorn-fed whole boneless ham
Cinco Jotas 5J Pata Negra Iberian acorn-fed ham comes from Iberian pigs raised in freedom in the dehesas around Jabugo in Andalusia. During the montanera, they feed mainly on acorns and can consume up to 8 to 10 kg per day. Slowly cured in the natural cellars of Jabugo for several years, this exceptional ham has a melt-in-the-mouth texture and a remarkable aromatic richness.
Cinco Jotas bellota ham, boneless. (Half ham)
Half 5J ham, boneless, vacuum-packed.
Cinco Jotas ham is one of Spain\'s most renowned hams.
It comes from the best 100% Iberian pigs, which are free-range and fed acorns in Andalusia.
5J Cinco Jotas acorn-fed boneless ham
Cinco Jotas 5J Pata Negra Iberian acorn-fed ham is available in pieces weighing between 500 g and 2 kg, depending on availability. Produced from Iberian pigs raised in freedom in the dehesas around Jabugo in Andalusia, this ham comes from animals fed mainly on acorns during the montanera. Slowly cured in the natural cellars of Jabugo, it has a melt-in-the-mouth texture and a remarkable aromatic richness.
Ham ingot Cinco Jotas 5J
Cinco Jotas Ham
Cinco Jotas ham is probably the best-known ham brand in Spain.
As some people are loyal to the brand, we present here all the products in the 5J ham range.
5J ham comes in a variety of formats. You'll find shoulder and bone-in hams, but you can also enjoy Cinco Jotas ham in sliced and boned formats.