Filter By

Price

Price

  • €3.00 - €18.00

Catalan charcuterie

  • Show Sidebar

There are 5 products.

Active filters

  • New

€17.53

llonganissa de pagès" is an artisanal Catalan sausage made from lean pork, salt and spices, slowly cured in natural casings. Its name, which means "peasant sausage", reflects its rustic origin and traditional production method.

Catalan charcuterie

Catalonia is an important region of Spain in the northeast.

Catalan charcuterie is best known for its"fuet".

A "fuet" is a fine sausage that is eaten in very thin slices and can be natural or coated with pepper, herbs or paprika.