Fuet is a fine sausage produced in Catalonia. It's a little tender and can mature longer if you leave it out of the fridge to dry out. This fuet is matured in natural edible tripe.
150 grs
22.67 €/kg
Product of Spain.
Nutritional information for 100 grs of fuet poivre: Energy value 1463 KJ/468 Kcal Fat 35 g of which saturated fatty acids 13 g Carbohydrates 5,9 g of which sugars 2,2 g Protein 30 g Salt 3,7 g
Ingredients fuet poivre: Pork meat and fat, maltodextrin, salt, antioxidant (E-326), preservatives (E-252), stabilizer (E-420), spices, flavoring, color (E-162) Coating: 1.5% black pepper and coating agent (E-414). Natural edible pork tripe. May contain traces of SOYA, milk derivatives.