Basque Chili Peppers - Piparra - Green Peppers 300 g

An iconic specialty of the Basque Country

Conservas Serrano's Guindillas Vasca Piparra are small marinated green peppers that are highly prized in Spanish Basque cuisine.

A light and elegant heat

The Piparra is distinguished by its very mild and subtle heat, which gently emerges on the finish without ever being overpowering.

A flavor for everyone

Thanks to its mild heat level, it suits most palates, even the most sensitive ones.

An exceptionally crisp texture

The vinegar preserves all the firmness and natural crunch of the chili pepper.

A perfect balance between freshness and acidity

The delicate acidity of the vinegar brings freshness and balance to every bite.

An excellent palate cleanser

Piparras are highly prized for refreshing the palate between different gourmet tastings.

Perfect with canned fish

They pair particularly well with anchovies, tuna, sardines, and other canned fish.

Ideal with cold cuts and tapas

Guindillas Piparra also pair perfectly with cold cuts, cheeses, and Spanish tapas.

A refined Mediterranean specialty

Their freshness, crunch, and slight tang make them a must-have for Spanish appetizers.