Iberian chorizo, 240 g (2 x 120 g)

A versatile Iberian chorizo

The 240 g Iberian Chorizo, packaged in two 120 g pieces, is a convenient and flavorful product that lets you enjoy the taste of Iberian chorizo in different ways. Its two-portion format makes it easy to use on a daily basis and allows you to adjust your consumption according to your needs.

From Andalusia

This Iberian chorizo comes from Andalusia, a Spanish region renowned for its charcuterie tradition and the production of distinctive Iberian products. It offers a classic, rich, and aromatic flavor, perfect for lovers of Spanish cuisine.

Three ways to enjoy it

This chorizo can be used in three different ways. It can be cooked in stews, pan-fried or grilled on the barbecue, or left to dry after opening to be enjoyed as a traditional charcuterie.

Ideal for cooking

Thanks to its distinctive flavor, it’s perfect for preparing chorizo-based recipes. It adds color, aroma, and character to dishes featuring rice, pasta, eggs, vegetables, potatoes, sauces, or slow-cooked preparations.

Perfect for grilling

It can also be grilled in a pan or on the barbecue. Cooking brings out its aromas and gives it a delicious texture, ideal for a hot appetizer, a grilled platter, tapas, or a casual meal.

Enjoy as a cured meat

Once opened, it can also be left to dry and enjoyed as a cold cut. It can then be sliced and served at room temperature on an appetizer platter.

A convenient size

The 2 x 120 g package allows you to use one piece while saving the other for a future meal. It’s the perfect size to always have Iberian chorizo on hand.