Morcon 100% Iberian bellota Cinco Jotas 5J 800 - 1200 grs
€66.82
VAT included
Morcon is a type of chorizo made with the finest quality meats.
It is matured in natural tripe for 4 to 6 months.This Morcon Pata Negra Cinco Jotas 5J is made exclusively from 100% free-range Iberian bellota pork fed on roots, herbs and acorns.
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Cinco Jotas 5J Iberian Morcon is a charcuterie that will surprise you with its taste and texture. Prepared with the finest meats and matured for 4 to 6 months, it's one of the finest cured meats available.
You won't want to miss this morcon alongside your Cinco Jotas 5J ham.
This product is ideal as a gift, as very few people have ever received a morcon as a present. What's more, its presentation is exceptional.
Weight between 800 and 1200 grs