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Half a boneless ‘bellota’ Iberian ham Cinco Jotas 5J
€388.40
€209.95 / kg
VAT included
Demi Jambon 5J vacuum-packed boneless ham.
Cinco Jotas ham is one of Spain's most famous hams.
It comes from the finest 100% Iberian pigs, free-range-fed on acorns in Andalusia.
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Programme Fidélité
Vacuum-packed 5J ham, boned in one half.
Cinco Jotas ham is one of Spain's most famous hams.
It comes from the best 100% Iberian pigs, free-range-fed on acorns in Andalusia.
We remind you that 100% Iberian hams produce infiltrated fat, and that fat is a symbol of the quality of these hams. Pieces of ham can be more or less fatty depending on the cut, but this fat is always good when cut finely.
5J003-1850 gr
1 Item
Data sheet
| Ham | Boneless |
|---|---|
| Race | 100% Iberian |
| Ingredients | 100% Iberian ham, sea salt, antioxidant E-301, acidity regulator E-331 (iii), preservative E-252. |
| Nutritional information per 100 g or 100 ml | per 100 g or 100 ml |
| Energy | 1338 kj /321 kcal |
| Fats | 21 g |
| Of which saturated fatty acids | 7,5 g |
| Carbohydrates | 0 g |
| Including sugars | 0 g |
| Proteins | 33 g |
| On this | 4,1 g |
| Conservation | Cool, dry place |
| Producer | Osborne - Fernan Caballero Street 7 11500 El Puerto de Santa Maria, Cadiz |
| Origin | Spain |