Jambon Serrano Trevelez I.G.P "Etiqueta Negra" 23 months - No Additives
€203.50
VAT included
LARGE-CALIBER HAM.
Jambon Serrano Protected Geographical Indication "Jambon de Trevelez".
The Trevelez ham we offer is a Serrano ham with the particularity of having no preservatives, the only ingredients being ham and sea salt.
What's more, we choose Trevelez "Etiqueta Negra" ham, which is the highest quality, with a minimum maturing period of 23 months.
This product has no additives.
Free delivery.
Choice of weights.
20.35 €/kg
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Programme Fidélité
Jambon Serrano Protected Geographical Indication "Jambon de Trevelez".
The Trevelez ham we offer is a Serrano ham that has the particularity of being preservative-free. The only ingredients are ham and sea salt.
What's more, we choose Trevelez "Etiqueta Negra" ham, which is the highest quality with a minimum curing period of 23 months.
The production area is located in the province of Granada in the Sierra Nevada at altitudes between 1200 and 1750. The climate is very dry and cold in winter, with hot summers. The microclimate and purity of the air in Trévelez are conducive to totally artisanal ham-making, with no artificial additives.
This ham has no additives. Composition: pork and sea salt.
Free delivery.
Choice of weights.
20.35 €/kg
Food information:
Ingredients: Pork ham and sea salt.
Store in a cool, dry place.
Jamones de Juviles
C/ Carretera, 1
18.452- Juviles
Granada- España
Origin Spain
JUV003-10,0 kg
3 Items
in the same category
LARGE-CALIBER HAM.
Jambon Serrano Protected Geographical Indication "Jambon de Trevelez".
The Trevelez ham we offer is a Serrano ham with the particularity of having no preservatives, the only ingredients being ham and sea salt.
What's more, we choose Trevelez "Etiqueta Negra" ham, which is the highest quality, with a minimum maturing period of 23 months.
This product has no additives.
Free delivery.
Choice of weights.
20.35 €/kg