Epaule COVAP 100% ibérique bellota. "Alta Expresion Oro" DOP Valle de los Pedroches. Pata Negra.
Epaule COVAP 100% ibérique bellota. "Alta Expresion Oro" DOP Valle de los Pedroches. Pata Negra.
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Epaule COVAP 100% ibérique bellota. "Alta Expresion Oro" DOP Valle de los Pedroches. Pata Negra.
Epaule COVAP 100% ibérique bellota. "Alta Expresion Oro" DOP Valle de los Pedroches. Pata Negra.

Epaule COVAP 100% ibérique bellota. "Alta Expresion Oro" DOP Valle de los Pedroches. Pata Negra.

€204.46
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SKU: COV002-5,1 kg
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Product Details
COV002-5,1 kg

Data sheet

ShoulderWhole
Race100% Iberian
Ingredients15,8 g
Epaule de porc ibérique, sel de mer, conservateurs (E-250 et E-252).
Nutritional information per 100 g or 100 mlper 100 g or 100 ml
Energy419 Kcal / 1737 kJ
Epaule de porc, sel, sucre, conservateurs E-250 et E-252, antioxydant E-301
Fats32,0 g
Embutidos y jamones España e hijos. Ctra. Torrijos a Puebla de Montalban. KM 9,1. 45517 EScalonilla
Of which saturated fatty acids10,0 g
2161 kj / 517 kcal
Carbohydrates1,4 g
Including sugars0,5 g
Proteins3,9 g
27,0 g
On this4,4 g
63 g
ConservationCool, dry place
ProducerCOVAP S. Coop. And. Ganadera del Valle de los Pedroches - C/ Mayor 56 Pozoblanco (Córdoba)
Viande de porc bellota, sel, dextrine, maltodextrine, protéine végétale, épices, dextrose, , émulsifiants (E-452 et E-450), extraits végétaux, antioxydants (E-316), aromes, conservateur E-250 et E-252
OriginSpain

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