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La Planta 2019
Atteca 2020
Lomo Gran Reserva
Spanish saffron
Honoro Vera rosé
Flor de Morca 2022
Nature knives
Artichoke hearts
Paco Mencia 2022
Paco Mencía by Paco & Lola is a young wine with personality and character, born on the banks of the Sil river and perfectly representing the Mencía variety. It\'s a wine full of fruit and flowers, reminiscent of aromas with an expression of red fruit and wild berry jam, with a pleasant, elegant and fresh palate, with a balsamic and mineral finish.
Sardines in olive oil 266 g
Very fine sardines.
BIO Premium Extra Virgin Olive Oil 500 ml
La Planta 2019
Red wine
AOC Ribera del Duero
Year 2019
6 months in oak barrels
Grape variety: 100% Tempranillo
75 Cl - 14.5% Vol
Viña Bujanda Red Reserva 2015
Year 2015
100% tempranillo grape variety
Aged 20 months in oak barrels (70% French-30% American)
13,5%
75 cl.
Sheep's milk cheese with black truffle 200-250 g
Valor thick chocolate 1 kg
Easy to prepare. 40 grs per cup.
1 kg bag.
Rosco de Anis 1 kg retail
Rosco de Anis" is an aniseed-flavored rousquille.
We find this pastry for dessert on Andalusian tables.
1000 grs
Almond Polvorón 1 kg retail
Polvorón is a famous Andalusian pastry made with almonds. Very tender and sweet.
1000 grs
Mantecado de cinnamon 1 kg au détail
Mantecado is a famous Andalusian pastry that can be made with lemon or cinnamon.
1000 grs
Lemon Mantecado 1 kg retail
Mantecado is a famous Andalusian pastry that can be made with lemon or cinnamon.
1000 grs
Bonito Nardin fillets in olive oil
Pria smoked cheese 500 grs
Knife-cut 100% Iberian bellota Pata Negra ham 50 g
100% Iberian bellota Pata Negra ham, sliced with a knife, from farms in the Extremadura region.
Lomo Gran Reserva
High quality "Gran Reserva" loin made from Spanish pork used for making Serrano ham.
Lomo is the pork tenderloin that is dried and smoked.
Spanish saffron
Spanish saffron. High-quality spice.
Harvested and separated by hand in central Spain. It will give an excellent taste to all your dishes as well as a pleasant color.
This quality saffron has a strong coloring power and brings a good taste to your dishes.
1 gram.
Juan Gil 4 meses 2020
Red wine
AOC Jumilla
Year 2020
Grape variety: 100% Monastrell (Mourvèdre)
15% Vol.
75 Cl
Tridente Tempranillo 2017
Red wine
AOC Castilla y Leon
Year: 2017
Grape variety : 100% Tempranillo
15.5% vol.
75 Cl
Cava Lola
AOC Cava sparkling wine
Paco & Lola Cava will surprise you with its quality and image.
We combine a good sparkling wine with a modern, very Spanish image. Ideal for enjoying with friends and family.
75 cl
11.5% vol.
Honoro Vera rosé
Iberian shoulder bellota 100 g. Sliced. 50% Iberian breed.
Sliced shoulder from free-range 50% Iberian pigs fed on acorns, roots and herbs.
Cava Sumarroca Reserva rosé BIO
Flor de Morca 2022
Red wine
AOC Campo de Borja
Year 2022
Grape variety : 100% Granacha
15.50% Vol.
75 Cl
Básica ham knife 25 cm
Básica ham knife for occasional use.
Piquillo peppers Extra
Ideal for stuffing, making salads or accompanying meats.
240 grs.
Serrano" candied piquillo peppers
Piquillo peppers caramelized with brown sugar and seasoned with extra virgin olive oil.
Red Tuna Delights in Olive Oil
One of the world\'s most prized fish.
Weight 110 grs.
Artichoke hearts
345 grs
Bonito ventresca with olive oil
The ventresca is the best part of the bonito.
This bonito comes from Galicia where the best bonitos are found.
Weight 110 grs.
Viña Bujanda red Crianza 2019
Crianza Red Wine AOC Rioja
Year 2019
100% tempranillo grape variety
Aged 12 months in oak barrels (70% French-30% American)
12,5%
75 cl.
Cava Sumarroca Brut Reserva BIO
Produced only with the flower of the grape juice, which is about 50% of the juice that can be obtained.
Aged for 24 months.
Grape varieties: Xarel.lo, Parellada, Macabeo and Chardonnay.
12 % vol.
75 Cl.
Iberian acorn-fed loin tanned 100 g. 50% Iberian breed.
Lomo 50% ibérico bellota.
100g of the finest vacuum-packed lomo.
From free-range 50% Iberian pigs fed on acorns.