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Amontillado Carlos VII
€21.00
VAT included
A wine made from Pedro Ximénez grapes following the Fino winemaking process, i.e. organic aging under veil for a minimum of 5 years, followed by oxidative aging in American oak barrels until a minimum of 15 years.
50 cl
19% vol.
50 cl
19% vol.
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A wine made from Pedro Ximénez grapes following the Fino winemaking process, i.e., a minimum of 5 years of biological ageing under veil, followed by oxidative ageing in American oak barrels for a minimum of 15 years.
Amber color.
Very powerful, deep and sharp aroma. Fine woods, but no protagonism. Light touches of flowers and very present dried fruit.
Elegant and silky on the palate. Dry, powerful and very full. Taste of dried fruit. Very long and persistent.
50 cl
Drink in moderation. Alcohol abuse is dangerous to health.
Amber color.
Very powerful, deep and sharp aroma. Fine woods, but no protagonism. Light touches of flowers and very present dried fruit.
Elegant and silky on the palate. Dry, powerful and very full. Taste of dried fruit. Very long and persistent.
50 cl
19% vol.
58.90 €/lt
Contains sulfites.
AL004