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Chewy garlic
Iberian sausage 100grs
Sobrasada IGP de Mallorca douce 250 grs.
Piquillo cream
Salsa Brava
Green olives
Fuet catalan au paprika 150gr
Cuttlefish ink
Smoked San Simon PDO cheese 220-250 g
Chewy garlic
It\'s crunchy garlic that doesn\'t sting. We just taste the garlic in our mouths.
Iberian chorizo, sliced 100 g
Iberian chorizo from the Extremadura region
100 grams of the best vacuum-packed chorizo.
This chorizo contains pieces of noble meat which gives it a very pleasant taste.
- -35%
Iberian sausage 100grs
Iberian sausage from the Extremadura region
100 grams of the best vacuum-packed sausage.
This sausage is not very fatty compared to most Iberian sausages.
Small pickled sardines in olive oil La Brujula nº126. 115 g
Conservas La Brújula picante sardines in olive oil are caught at dawn on the Spanish coast. They are then steamed to improve texture and preserve flavor, then selected and graded by size. Each sardine is carefully cleaned individually. Once cleaned, they are brined and prepared using traditional methods. The sardines are canned by hand before being coated with picante olive oil.
12/16 pieces
Net weight: 115 g
Bonito de Costera in olive oil
Ibérique jabugo chorizo. 240 GRS (2 X 120 grs)
Iberian chorizo from the jabugo region, which can be used in three different ways.
It can be used for cooking, grilling or barbecuing, but it can also be opened, dried and eaten as a delicatessen.
2X120 grs.
Cream of artichoke soup with olive oil
Cream of artichoke selections with olive oil and spices. Carefully selected artichokes, harvested the same day they are packaged, without colorants or preservatives.
200 g
Sobrasada IGP de Mallorca piquante 250 grs.
Sobrasada IGP de Mallorca is a delicatessen from the Balearic Islands.
Made with pork and paprika.
Weight 250 grs
- -40%
Sobrasada IGP de Mallorca douce 250 grs.
Sobrasada IGP de Mallorca is a delicatessen from the Balearic Islands.
Made with pork and paprika.
Weight 250 grs
Piquillo cream
Green olives
Casera" seasoned olives
Special paella rice - Riz Bomba 500 g
Special paella Bomba rice.
This rice has the particularity of absorbing the juices of the paella broth without sticking.
500 grs.
Pimenton de la Vera PDO (sweet paprika)
Smoked paprika PDO “Pimentón de la Vera”
One of the best paprikas in the world.
Traditional quince paste 240 grs
Handmade quince paste without any preservatives.
Prepared with the highest quality quinces from the Murcia region in the Mediterranean.
240 grs
Trevelez Serrano ham 17 months sliced 100 grs. No additives.
Trevelez Serrano ham vacuum-packed sliced 100 grs.
This Trevelez ham has no additives, no nitrites and no preservatives. Just ham and salt.
It\'s a very good Serrano ham that\'s totally natural. Natural ingredients and natural aging without mechanical means, just the air of the Sierra.
100 grs
Arbequina olives
Torta del casar cream 110 g
Torta del Casar is a spreadable Extremadura ewe\'s milk cheese.
Burgos Morcilla with rice and onions 330 grs
Extra virgin olive oil 250 ml
Extra virgin olive oil produced in central Spain, in the Castilla la Mancha region, where quality olive trees are grown using traditional production methods.
Utrera peaks 500 g.
Picos utreranos are small sticks of bread baked in the oven.
Their texture is dry and crispy.
Enhances the taste of cold meats.
500 grs
- -28%
Fuet catalan au paprika 150gr
It is coated with paprika.
Aged in natural tripe.
150 grs
Fuet Fines Herbes 150 g
It is covered with fine herbs.
Aged in natural tripe.
150 grs
Catalan Fuet with pepper 150 g
It is coated with pepper.
Aged in natural tripe.
150 grs
Fuet catalan 150gr
Aged in natural tripe.
150 grs
