Jabugo PDO ham - 100% Iberian Pata Negra Bellota
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Jabugo PDO ham - 100% Iberian Pata Negra Bellota

Jabugo PDO ham - 100% Iberian Pata Negra Bellota

€465.00 €150.00 / kg
VAT included
Vacuum-packed whole boneless ham.
One of the best PDO Jabugo hams.
100% purebred Iberian quality, fed on free-range acorns. The oak forests have a maximum of one pig per hectare for an acorn-rich diet.
Only the best Jabugo hams receive the SUMMUM appellation.
Aged for up to 48 months and cured naturally by hand.

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SKU: EXQ013-3100 gr
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Description

Jabugo PDO ham from 100% Iberian breed is one of the best qualities of Pata Negra de Bellota Iberian ham.

The hams are made from 100% purebred Iberian pigs, offering harmonious organoleptic qualities and characteristically rich aromas.
This is the result of the breed as well as the acorn-based diet and natural grazing in oak forests, where there is a maximum of one pig per hectare. But above all, it's the result of a very slow, totally artisanal production process, based on the micro-climate of the Sierra de Huelva.

Each ham has been inspected by the Jamon de Jabugo PDO Regulatory Council and is sealed with a register number.

Product Details
EXQ013-3100 gr

Data sheet

HamBoneless
Race100% Iberian
IngredientsIberian pork ham, salt, sugar, potassium nitrate E-252, sodium nitrate E-250, antioxidant E-301 and acidity regulator E-331(iii).
Nutritional information per 100 g or 100 mlper 100 g or 100 ml
Energy1394 kj / 335 kcal
Fats22,2 g
Of which saturated fatty acids6,53 g
Carbohydrates0,5 g
Including sugars0 g
Proteins33,2 g
On this4,84 g
ConservationCool, dry place
ProducerAltanza Jabugo - Repilado to Jabugo Road, 1, 21290 Jabugo, Huelva
OriginSpain

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